How To Make Sausage Tree Cream?

Basix Skin Defence Cream works so well, it’s barely surprising. The fruit from the African Sausage Tree is one of the active components.

Elephants, giraffes, hippos, baboons, monkeys, bush pigs, and porcupines are just a few of the animals that devour the fruit, which, as its common name implies, resembles a giant sausage.

It has huge sausage-shaped fruit that is around 60 cm long and 9 cm in diameter. This slow-growing deciduous tree can reach heights of 20 m and grows at a rate of about 1 m per year.

Scientists recently found that the sausage tree contains sitosterol and stigmasterol, two natural plant sterols that can be used to treat skin complaints like Eczema, Psoriasis, and Dermatitis. Traditional African healers have long known about the efficacy of using various parts of this amazing tree to treat various ailments.

Additionally prevalent are flavonoids like luteolin and 6 hydroxluteiolin, which are utilized as fungicides to treat bacterial or fungal diseases like boils due to their inherent antioxidant and anti-inflammatory characteristics.

Other medicinal substances such tanins, saponins, glycosides, terpenoids, and phenols are also found in the tree’s bark, roots, and fruits. These substances have a variety of health advantages for persons with a variety of illnesses.

The bark has been shown through phytochemical study to have effective wound healing, anti-cancer, anti-inflammatory, and pain-relieving qualities.

To treat ulcers, lesions, and syphilis, the fresh and dried fruits can be cooked with water and given to patients. Additionally, the plant is said to have strong wound-healing properties that can be used to cure skin cancer.

Different portions of The African Sausage Tree have been used to treat rheumatic disorders such inflammation, swelling, and pain in the muscles or joints, as well as hydrocele. A poultice produced from leaves can be administered directly to the painful area to cure chronic backaches.

While an infusion made from the roots bark has been used to treat pneumonia, an infusion made from the stem bark powder and hot water has been used to cure gastrointestinal issues.

The sausage tree has also been credited with helping to increase the skin’s suppleness and firmness. African women have a history of using the fruit’s sap to tighten the skin around their breasts.

The oils from the African Sausage Tree are one of the active ingredients in Basix Skin Defence Cream. These miraculous characteristics are combined in one remarkable cream to support the body’s natural defenses and offer relief.

  • agents that are anti-skin irritants and calming
  • skin-lightening substances
  • anti-inflammatory medications
  • anti-aging substances
  • antioxidant substances
  • skin-firming substances

The African Sausage Tree, also known as Kigelia Africana, is one of the most intriguing, esteemed, and priceless medicinal plants in many African cultures. In order to help clear up and restore your skin, we have combined these natural remedies to create a potent restorative lotion.

Characteristics

These four to six year old semi-deciduous trees have flaky, brown bark and bloom in the winter and early summer. Large, dark red blooms with yellow pistils and stamens are produced on long, pendulous stalks that dangle downward below the tree’s main crown. This makes them accessible to the bats, sunbirds, and insects that are their primary pollinators. The flowers produce a lot of nectar to attract pollinators, but this nectar also attracts antelope and baboons, among other animals. Even if the blossoms’ aroma is disagreeable to humans, other primates don’t appear to mind eating it as a snack.

The tree’s fruits are its most eye-catching characteristic. Each thick-skinned fruit, which hangs in clusters on long, pendulous stems and can grow to be 3 feet long and weigh up to 30 pounds! To prevent getting hit by fruit torpedoes that are falling from these trees, caution should be exercised when passing underneath them. The fruits are consumed by some species, but unripe fruit is deadly, particularly to humans. People bake and slice them to make the cooked pulp edible, which is then consumed. The seeds are also roasted and can be a source of nutrition because they are high in calories and vital fatty acids.

Similar to spinach and other green, leafy vegetables, sausage tree leaves are nutritious and include minerals including calcium, magnesium, and iron. The leaves are consumed by elephants and kudus, as well as by people who dry the leaves and eat them. Additionally, they are used to feed animals.

What is cream from the sausage tree?

Sausage Tree Moisturizer is a highly nourishing face cream prepared from a variety of organic botanical extracts recognized for their calming, moisturizing, and anti-aging effects. It is based on a traditional recipe that includes Kigelia africana.

Sausage Tree Cream, which is produced in Cornwall, is fragrance- and paraben-free and ideal for vegetarians.

Designed to deal with the following:

  • Skin tone is evened out and imperfections are faded
  • minimizes the appearance of freckles and sun spots
  • reduces skin’s heat and redness in cases of acne
  • targets wrinkles and mitigates aging symptoms
  • fights against hormonal skin issues like melasma (the mask of pregnancy)

How is a sausage tree grown?

The tree can be quickly multiplied by planting new seeds in river sand in September or by using truncheons. Prevent frost damage to young plants. Plant in full light, mulch properly, and add a lot of compost. water in moderation It is largely free of pests.

Keep this tree away from structures, roads, pools, etc. as it is quickly growing and frost-sensitive and has a highly aggressive root system. Place it carefully because fallen fruit can seriously hurt a car that is parked! Despite this, it is reportedly a well-liked street tree and shade tree in Australia and tropical Africa. On farms and game farms, plant near rivers and dams. Additionally, it works well in city parks and expansive estates. It can withstand temperatures between 4 and 40 degrees Celsius.

Are sausage trees drinkable?

The native brews’ fermentation is aided by the use of the fruit’s rind. The pods, which yield a scarlet dye when boiled, are treasured as sacred talismans and fetishes. The fruit is used to make ointment, which is used to cure skin disorders. Additionally, Meyer’s parrots enjoy the seeds. Mekoro are cave-like structures constructed from the sausage trees’ massive roots and trunks.

In the Botswana delta of the Okavango River, these canoes have been utilized for transportation for thousands of years. The skin of the “sausages,” which cannot be eaten, is mashed to a pulp and applied topically as medication. Its primary function is the treatment of skin conditions, particularly skin malignancies. After being reduced to ashes, the fruit is mashed in a mortar with water and oil to create a paste that is applied on the skin.

Can sausage tree fruit be boiled?

Sausage fruits have a cylindrical shape with rounded ends and can reach sizes of up to 99 centimeters in length and 15 to 20 centimeters in diameter. The skin is tough, thick, and rigid, and it can be brown, grey, or grey-green in hue. The flesh is thick, fibrous, white to pale green beneath the skin, and it contains numerous light-brown, round seeds. Sausage fruits must be cooked because they are deadly when uncooked and take on a bland, somewhat astringent flavor with bitter undertones.

How do sausage trees spread their seeds?

Baboons, bushpigs, savannah elephants, giraffes, hippopotamuses, monkeys, and porcupines are just a few of the creatures that consume it. In their feces, the seeds are scattered. Elephants and greater kudus consume the foliage and the seeds, respectively.

What flavor does sausage tree fruit have?

The pulpy flesh can be used in both sweet and savory recipes because it is translucent, wonderfully sweet, and has melon and cucumber flavors. However, the fruit’s stunning blue peel—which is not edible—is undoubtedly what makes it unique. The best result is undoubtedly serving it whole so that guests may break it apart to peel and scoop out the delectable pulp inside.

Where are the sausage trees found?

A sausage tree is what? From Eritrea and Chad in the north to northern South Africa in the west to Senegal and Namibia, kigelia is widespread. It is a tree that may reach a height of 66 feet (20 meters) and has smooth, grey bark on young trees that peels as the tree becomes older.

What makes it a “sausage tree”?

A genus of flowering plants in the Bignoniaceae family is called Kigelia. The only species in the genus is Kigelia africana, which is found all over tropical Africa. A fruit that looks like a sausage in a casing that may grow up to 60 cm (2 feet) long and 7 kg (15 pounds) in weight is produced by the so-called sausage tree.

What are the sausage tree’s health advantages?

Uses in Traditional Medicine The sausage tree has numerous anecdotal applications. When treating wounds, abscesses, and ulcers, the mature fruit’s powder is used as a dressing. Backache can be treated with a poultice made from the leaves, while the green fruit is used as a poultice for syphilis and rheumatism.

What creatures consume sausage tree fruit?

The Bignonia family is one of the most spectacular flowering tree, vine, and shrub families in the world (Bignoniaceae). The Jacaranda, Cape Honeysuckle, and Calabash Tree are a few of the most well-known and stunning examples of these. The Sausage Tree is the sole species of the genus Kigelia Africana, also known as Kigelia Pinnata, which belongs to the same bignonia family.

This tree, which can grow as high as 20 meters, is located along rivers and streams in the sub-Saharan African tropical and wet savannah regions. It can stay evergreen in regions with year-round rainfall, but it turns deciduous in regions with dry seasons. The Sausage Tree goes by a rather wide range of names. The name of this species in one of the African languages spoken in Mozambique, kigeli-keia, is the source of the genus name Kigelia Africana. The common name gives away what the fruit looks like since it resembles a huge sausage. The literal translation of its Arabic name, abushutor, is “the father of kit bags.” Moporoto, another of its African names, is “a fat tail of a sheep.” It is referred to as a Worsboom in Afrikaans.

On long, flexible stalks, the bell-shaped blossoms of the sausage tree are a stunning deep red/maroon color. They have an extremely long lifespan and can bloom for up to two months. In suitable regions, this makes the plant a well-liked exotic option for expansive, landscaped gardens. At night, you can most clearly smell the blooms’ fragrance. Although it is not particularly pleasant to humans, the primary pollinators of this species, bats, find it to be quite alluring. When the blooms fall to the ground, numerous different creatures eat them.

The so-called sausage is the tree’s fruit. It is massive, reaching a length of up to 100 cm and weighing 10 kg. Baboons, monkeys, porcupines, birds, and other animals eat it. Many bushveld herbivores, including elephants and kudus, eat the tree’s leaves, and the leaves are also fed to domestic animals in some parts of Africa. The fruit contains seeds that are dispersed in animal excrement and is quite pulpy and fibrous.

Wood from sausage trees is quite practical. It resists water, doesn’t easily crack, and is incredibly strong. It is utilized to create oars, canoes, and ox-yolks. Traditional mokoros, made from straight tree trunks, are used to travel over shallow waters in places like the Okavango Delta. The “canoeist” pushes the boat with a pole while standing within it.

The Kigelia Africana is revered as a holy tree by some African tribes. At its foot, village indabas (major gatherings) are conducted, and artifacts made of the wood are cherished. Carrying dolls fashioned from the pods are Masaai girls. When a member of the Ndebele tribe passes away distant from home, a fruit from the sausage tree will be buried in place of the body. The tree is also said to have a potent remedy that can drive away evil spirits. The Sausage Tree has long been associated with African tales, stories, healing, and food, its imposing size, magnificent blossoms, and unusual fruits enhancing the atmosphere wherever it grows.