Pork

Are you a fan of Chinese cuisine? Have you ever heard of Kung Po Pork? This spicy and savory dish is a popular variant of Kung Po Chicken, and it’s sure to tantalize your taste buds. With its combination of sweet, salty, and spicy flavors, Kung Po Pork is a delicious and satisfying meal that’s […]

Are you a fan of Chinese cuisine? Have you ever heard of Hong Sue Pork? This beloved dish is a classic in mainland China, featuring tender pork belly cooked in a combination of aromatic spices, soy sauce, and rice wine. The result is a melt-in-your-mouth texture that is both savory and sweet. Hong Sue Pork,

Have you ever wondered what happens to the blood of animals after they are slaughtered? It turns out that the blood is a valuable byproduct that can be used in a variety of ways. While some of it is used for human consumption, a large portion of it is deemed “inedible” and is instead used