Are you a bacon lover looking for a healthier and easier way to cook your favorite breakfast food?
Look no further than the Gourmia Air Fryer!
This kitchen appliance allows you to cook bacon to crispy perfection without the mess and hassle of traditional stovetop cooking.
In this article, we’ll explore different methods for cooking bacon in the Gourmia Air Fryer and provide step-by-step instructions for achieving your desired level of crispiness.
So grab some bacon and let’s get cooking!
How To Cook Bacon In Gourmia Air Fryer?
Method 1: Single Layer Cooking
The first method for cooking bacon in the Gourmia Air Fryer is to place the bacon strips in a single layer in the air fryer basket. Set the temperature to 390°F and cook for 4 minutes. Flip the bacon over and cook for an additional 4 minutes.
Be sure to wipe out your air fryer before cooking to avoid any smoking from the bacon grease. If you want to keep your bacon warm between batches, preheat your oven to 250°F.
Method 2: Multi-Layer Cooking
If you have a lot of bacon to cook, you can use the multi-layer cooking method. Divide the bacon strips in half and place the first half in the air fryer in a single layer. Set the temperature to 400°F and set the timer to 10 minutes (possibly less time for thinner bacon). Check it halfway through to see if anything needs to be rearranged. Cook for the remainder of the time and check for desired doneness.
Method 3: Using Bread as a Catcher
Another method for cooking bacon in the Gourmia Air Fryer is to use bread as a catcher for excess grease. Preheat your air fryer to 350°F and place 1-2 pieces of bread at the bottom of your air fryer, under the basket. In an even layer, put the bacon in your air fryer. Cook at 350°F for 8-10 minutes, until the bacon reaches your desired crispiness. Remove and enjoy immediately!
Why Cook Bacon In An Air Fryer?
There are several reasons why cooking bacon in an air fryer is a great idea. First and foremost, it is a healthier option than traditional stovetop frying. Since the air fryer uses hot air to cook the bacon, there is no need to add any extra oil or butter. This means that the bacon will be less greasy and have fewer calories and fat.
Another benefit of cooking bacon in an air fryer is that it is much less messy than traditional stovetop frying. The air fryer basket catches any excess grease, which means that there are no grease splatters to clean up. Plus, with the multi-layer cooking method, you can cook a large batch of bacon all at once, without having to worry about overcrowding the pan or cooking in batches.
Cooking bacon in an air fryer also produces consistently crispy and evenly cooked bacon. The hot air circulates around the bacon, ensuring that each slice is cooked to perfection. Plus, you can easily adjust the cooking time and temperature to achieve your desired level of crispiness.
Preparing Your Bacon For Air Fryer Cooking
Before cooking your bacon in the Gourmia Air Fryer, there are a few steps you should take to ensure that your bacon comes out perfectly crispy and delicious.
First, remove the desired strips of bacon from the package. You can cook the whole package, but it’s best to work in batches to avoid overcrowding the air fryer basket.
Next, cut the bacon strips in half. This step is optional, but it allows you to fit more bacon in your air fryer without overlapping it.
Arrange the bacon slices in the bottom of your air fryer basket, trying to avoid overlapping them. More space around your food means better crisping and faster cooking.
If you’re using the bread method as a catcher for excess grease, place 1-2 pieces of bread at the bottom of your air fryer before putting in the bacon.
Once your bacon is arranged in the air fryer basket, set the temperature and timer according to your preferred cooking method (single layer, multi-layer, or bread method).
When the cooking time is up, remove the bacon from the air fryer using tongs and place it on a paper towel-lined plate to drain any excess grease.
With these simple steps, you can prepare your bacon for air fryer cooking and enjoy perfectly crispy and delicious bacon every time!
Method 2: Preheating The Air Fryer For Bacon
Preheating your air fryer is an important step to ensure that your bacon cooks evenly and comes out crispy. Here’s how to preheat the Gourmia Air Fryer for bacon:
Step 1: Turn on your Gourmia Air Fryer and set the temperature to 400°F.
Step 2: Allow the air fryer to preheat for 3-5 minutes. This will ensure that the air fryer is at the proper temperature before you add your bacon.
Step 3: While the air fryer is preheating, prepare your bacon by separating the strips and laying them out on a plate.
Step 4: Once the air fryer has preheated, carefully place the bacon strips in a single layer in the air fryer basket.
Step 5: Set the timer for 10 minutes (or less if you are using thin-cut bacon) and let the bacon cook until it reaches your desired level of crispiness.
Step 6: Check on the bacon halfway through cooking to make sure that it is cooking evenly. If necessary, rearrange the strips so that they cook evenly.
Step 7: Once your bacon is cooked to your liking, remove it from the air fryer basket and place it on a plate lined with paper towels to absorb any excess grease.
By preheating your Gourmia Air Fryer and following these steps, you can achieve perfectly cooked and crispy bacon every time.
Tips For Perfectly Cooked Bacon In Gourmia Air Fryer
1. Use thin bacon for best results. Thicker bacon may take longer to cook and may not crisp up as well.
2. Make sure to preheat your air fryer before cooking the bacon. This will ensure that the bacon cooks evenly and doesn’t stick to the basket.
3. Don’t overcrowd the air fryer basket. When cooking bacon, it’s important to leave enough space between each strip so that they can cook evenly and become crispy.
4. Keep an eye on the bacon while it’s cooking. Depending on the thickness of your bacon and the temperature of your air fryer, cooking times may vary. Check on the bacon periodically to ensure that it’s cooking evenly and not burning.
5. Use tongs to flip the bacon over halfway through cooking. This will help ensure that both sides of the bacon cook evenly and become crispy.
6. If you want to keep your bacon warm between batches, preheat your oven to 250°F and place the cooked bacon in there until you’re ready to serve.
7. Experiment with different temperatures and cooking times to find your perfect bacon recipe. Write down your preferred settings so you can easily recreate it next time you cook bacon in your Gourmia Air Fryer.