What Is Platter Style Bacon? (Explained By Experts)

Are you tired of the same old bacon strips on your breakfast plate?

Have you ever heard of platter style bacon?

This type of bacon is not your typical sliced bacon, but rather a whole slab of bacon that can be cut to your desired thickness.

Platter style bacon is becoming increasingly popular in restaurants and home kitchens alike, and for good reason.

In this article, we’ll explore what platter style bacon is, how it’s made, and some delicious ways to enjoy it.

Get ready to take your bacon game to the next level!

What Is Platter Style Bacon?

Platter style bacon is a type of bacon that is served in a whole slab rather than sliced into strips. This means that you can cut it to your desired thickness, making it a versatile option for cooking and serving.

Unlike traditional sliced bacon, platter style bacon is usually smoked and cured before being sold. This gives it a rich, smoky flavor that pairs well with a variety of dishes.

Platter style bacon can be made from different parts of the pig, but it is typically cut from the belly or side. It is also sometimes referred to as slab bacon or thick-cut bacon.

How Is Platter Style Bacon Made?

To make platter style bacon, the process begins with selecting a high-quality cut of pork belly or side. The meat is then cured with a mixture of salt and other seasonings, which can include sugar, spices, and even liquid smoke. This curing process can take anywhere from a few days to several weeks, depending on the desired flavor and texture.

After the curing process is complete, the bacon is smoked to further enhance its flavor. The smoking process can take several hours and is typically done over low heat using wood chips such as hickory, applewood, or cherry. This gives the bacon a distinct smoky flavor that many people love.

Once the smoking process is complete, the bacon is allowed to cool before being packaged and sold as a whole slab. To prepare platter style bacon for cooking, it must first be sliced to the desired thickness. This can be done using a sharp knife or a meat slicer.

Benefits Of Platter Style Bacon

There are several benefits to using platter style bacon in your cooking and serving:

1. Versatility: Platter style bacon can be cut to your desired thickness, making it a versatile option for cooking and serving. You can use it for everything from breakfast dishes like bacon and eggs to sandwiches, salads, and more.

2. Rich Flavor: Platter style bacon is usually smoked and cured, giving it a rich, smoky flavor that pairs well with a variety of dishes. This flavor is often more pronounced than that of traditional sliced bacon.

3. Less Waste: When you buy traditional sliced bacon, you often end up with small pieces that are difficult to use in recipes. With platter style bacon, you can cut it to the exact size you need, reducing waste and saving money.

4. Perfect for Special Occasions: Platter style bacon is a great option for special occasions like brunches or dinner parties. It looks impressive on a platter and is sure to impress your guests.

5. Healthier Option: While bacon is not typically thought of as a healthy food, platter style bacon can be a healthier option than traditional sliced bacon. Because you can control the thickness of the slices, you can make them thinner and reduce the amount of fat you consume.

How To Cook Platter Style Bacon

Cooking platter style bacon is a simple process that can be done in the oven or on the stovetop. Here’s how to do it:

1. Preheat your oven to 400°F or heat a large skillet over medium-high heat on the stovetop.

2. Place the slab of bacon on a baking sheet or in the skillet, making sure it is evenly spaced and not overlapping.

3. Bake the bacon in the oven for 15-20 minutes or cook it on the stovetop for 8-10 minutes per side, until it is crispy and browned to your liking.

4. Remove the bacon from the oven or skillet and let it cool for a few minutes before slicing it into strips or serving it whole.

5. Enjoy your platter style bacon as a standalone dish or use it as a flavorful ingredient in your favorite recipes.

One advantage of cooking platter style bacon is that it produces less grease and splatter than cooking traditional sliced bacon in a skillet. Plus, you can customize the thickness of your slices to suit your preferences. Give it a try and see how this delicious bacon variety can elevate your meals!

Creative Ways To Enjoy Platter Style Bacon

Platter style bacon is a delicious and versatile ingredient that can be used in a variety of dishes. Here are some creative ways to enjoy this flavorful bacon:

1. Bacon-wrapped Anything: Wrap platter style bacon around anything from asparagus to scallops for a delicious and savory appetizer or side dish.

2. Bacon-Wrapped Meatloaf: Take your meatloaf to the next level by wrapping it in platter style bacon before baking. The bacon will add a smoky flavor and keep the meatloaf moist and juicy.

3. Bacon-Wrapped Dates: Stuff pitted dates with blue cheese or goat cheese and wrap them in platter style bacon for a sweet and savory appetizer that is sure to impress.

4. Bacon-Wrapped Jalapeno Poppers: Stuff jalapeno peppers with cream cheese and wrap them in platter style bacon for a spicy and indulgent snack.

5. Bacon-Wrapped Filet Mignon: Wrap platter style bacon around a tender filet mignon for a decadent and flavorful steak dinner.

6. Bacon-Wrapped Chicken: Wrap chicken breasts or thighs in platter style bacon before grilling or baking for a juicy and flavorful main dish.

7. BLT Salad: Use platter style bacon as the star ingredient in a classic BLT salad with lettuce, tomato, and your favorite dressing.

Whether you’re looking for an indulgent dinner or a creative appetizer, platter style bacon is a delicious addition to any meal. Try out these creative ways to enjoy this flavorful bacon and impress your friends and family with your culinary skills.

Where To Buy Platter Style Bacon

If you’re looking to buy platter style bacon, there are a few options available. One option is to check with your local butcher or specialty food store. They may carry it in-store or be able to order it for you.

Another option is to look online. Many online retailers offer platter style bacon, including bulk options. However, be sure to check for minimum order requirements and shipping costs.

One specific option for purchasing platter style bacon is through a company that offers delivery to Marion County in Indiana. They offer a minimum order of $75 for delivery, with a flat rate of $25 for shipping. Their Indiana raised pork and in-house hickory smoked bacon make for a delicious and high-quality option for your platter style bacon needs.

No matter where you choose to buy your platter style bacon, make sure to store it properly in the refrigerator or freezer until ready to use. And don’t forget to enjoy the versatility and delicious flavor of this unique type of bacon!