Are you a fan of bacon but looking to switch things up from the traditional British cut?
Look no further than Canadian bacon! This meaty and lean cut is made from the loin of the pig, offering a different taste and texture than its streaky counterpart.
But where can you find Canadian bacon in the UK? We’ve got you covered with some tips and tricks for sourcing this delicious breakfast staple.
So sit back, relax, and get ready to add some international flair to your morning meal.
Where Can I Buy Canadian Bacon In The UK?
Canadian bacon may not be as widely available in the UK as traditional British bacon, but there are still plenty of options for finding this tasty treat.
One option is to check out specialty food stores or online retailers that specialize in importing Canadian products. These stores may carry Canadian bacon, along with other Canadian favorites like maple syrup and poutine.
Another option is to look for Canadian-style bacon at your local butcher or deli. While it may not be labeled specifically as “Canadian bacon,” you can ask for a lean cut from the loin of the pig and see if it matches the taste and texture you’re looking for.
If all else fails, you can always try making your own Canadian bacon at home. There are plenty of recipes available online that walk you through the process of curing and smoking your own bacon.
What Is Canadian Bacon And How Does It Differ From British Bacon?
Canadian bacon, also known as back bacon or peameal bacon in Canada, is a type of bacon that is made from the lean meat of the pig’s back or loin. This cut of meat is much leaner than the belly meat used for American-style bacon, resulting in a thicker, meatier slice with less fat.
In comparison to British bacon, Canadian bacon is similar in that it also includes some of the back meat (or loin) and is leaner than American-style bacon. However, Canadian bacon is typically not smoked and has a milder flavor compared to British bacon.
British bacon, on the other hand, is made from the loin with a little part of the belly attached, making it much meatier than American-style bacon. It also tends to have more fat around the edges compared to Canadian bacon.
While both Canadian and British bacon are delicious in their own ways, they offer different flavors and textures that can be enjoyed in various dishes. Whether you prefer the leaner and milder taste of Canadian bacon or the meatier and fattier taste of British bacon, both types of bacon can be a great addition to any meal.
Why Try Canadian Bacon?
If you’re looking for a healthier alternative to traditional bacon, Canadian bacon may be the perfect choice for you. Compared to other breakfast meats, Canadian bacon is often leaner, lower in fat content, and higher in protein. This makes it a great option for those who are trying to increase their protein intake or cut out unnecessary fat from their diet.
Additionally, Canadian bacon has a unique taste that sets it apart from other pork products. While it may not taste like traditional bacon, it has a sweet and juicy flavor that is more similar to ham. This makes it a versatile ingredient that can be used in a variety of dishes, from breakfast sandwiches to pizza toppings.
Finally, if you’re a fan of international cuisine or just looking to try something new, Canadian bacon is a great option. It’s a popular food in Canada and is often used in dishes like eggs Benedict and poutine. Trying Canadian bacon can give you a taste of another culture and expand your culinary horizons.
Where To Buy Canadian Bacon In The UK: Online Options
If you’re unable to find Canadian bacon in your local stores, there are several online options available for purchasing this delicious treat. One popular online retailer for Canadian bacon is Amazon UK, which offers a variety of brands and cuts to choose from.
Another option is to check out specialty food websites such as CanadianFavourites.com or MapleFromCanada.co.uk. These sites specialize in importing Canadian products and offer a wide variety of Canadian bacon options, including pre-sliced rounds and thick-cut slabs.
For those who prefer organic or all-natural options, there are also online retailers such as Farmison & Co and Abel & Cole that offer organic Canadian bacon from free-range pigs.
When purchasing Canadian bacon online, it’s important to check the shipping times and costs to ensure that your order arrives in a timely manner and without any additional fees. Additionally, be sure to read reviews from previous customers to ensure that the quality of the bacon meets your expectations.
Where To Buy Canadian Bacon In The UK: Physical Stores
If you prefer to shop in person, there are a few physical stores in the UK that carry Canadian bacon. One option is the Canada Shop, located in London. This store specializes in Canadian products and carries a variety of foods, including Canadian bacon.
Another option is The British Premium Sausage Company, which has locations in London and Brighton. They offer a range of premium sausages and meats, including Canadian-style bacon.
If you’re located in Scotland, you can check out Lupe Pintos, a specialty food store with locations in Edinburgh and Glasgow. They carry a variety of international foods, including Canadian bacon.
Lastly, some larger supermarkets may carry Canadian bacon in their international foods section. It’s worth checking out your local Tesco or Sainsbury’s to see if they have any Canadian-style bacon available.
How To Cook Canadian Bacon
Once you’ve gotten your hands on some Canadian bacon, it’s time to cook it up and enjoy its unique flavor. Here are a few methods for cooking Canadian bacon:
1. Oven-baked Canadian Bacon: Preheat your oven to 400°F (204°C) and place the Canadian bacon slices in a single layer on a baking sheet. Bake for 10-15 minutes, or until done to your liking. You can also brush the slices with maple syrup or sprinkle them with brown sugar before baking for a sweet and savory flavor.
2. Stovetop Canadian Bacon: Heat a skillet over medium heat and mist it with cooking spray. Add the Canadian bacon slices in a single layer and cook for 1-2 minutes per side.
3. Broiled Canadian Bacon: Set your oven to broil on high and place the bacon slices on a baking sheet on the top rack. Broil for 3-4 minutes per side, flipping halfway through.
4. Microwaved Canadian Bacon: Place the slices in a single layer on a microwave-safe plate and cover with paper towels. Microwave for 30-60 seconds on high power, depending on your microwave’s wattage.
No matter which method you choose, be sure not to overcook the Canadian bacon as it can dry out quickly due to its lean nature. Enjoy your cooked Canadian bacon as part of a breakfast sandwich, on top of eggs Benedict, or simply on its own as a delicious protein-packed snack.
Other Ways To Enjoy Canadian Bacon
Canadian bacon is a versatile ingredient that can be used in a variety of dishes beyond the classic breakfast favorites. Here are some other ways to enjoy Canadian bacon:
1. Pizza topping: Canadian bacon makes for a delicious and unique pizza topping. Simply slice it thinly and add it to your favorite pizza recipe for an extra burst of flavor.
2. Sandwich filler: Canadian bacon is perfect for sandwiches, whether on its own or paired with other ingredients like cheese, lettuce, and tomato. Try it in a classic BLT or as a substitute for ham in a grilled cheese sandwich.
3. Salad topping: Add some protein to your salad by tossing in some sliced Canadian bacon. It pairs well with greens, tomatoes, and a variety of dressings.
4. Pasta sauce: Cut up some Canadian bacon into small pieces and add it to your favorite pasta sauce for a smoky, savory flavor.
5. Appetizer: Use Canadian bacon as a base for appetizers like bacon-wrapped dates or as a topping for crostini with goat cheese and fig jam.
