Are you a fan of bacon but looking for a healthier alternative?
Do you remember the days of Sizzlean, the bacon substitute that promised less fat and less shrinkage than regular pork bacon?
While it may have been discontinued in 2005, some still crave the taste and texture of this once-popular product.
But fear not, there are alternatives out there, including turkey bacon and even beef bacon.
In this article, we’ll explore where to find these substitutes and whether they live up to the taste of the real thing.
So sit back, relax, and get ready to satisfy your bacon cravings without the guilt.
Where To Buy Sizzlean Bacon?
Unfortunately, Sizzlean bacon is no longer available on the market. It was discontinued in 2005, leaving fans of the product searching for alternatives.
One option is turkey bacon, which is widely available in most grocery stores. Turkey bacon is a leaner alternative to traditional pork bacon and has less fat and calories. It’s also a good source of protein and can be used in a variety of dishes, from breakfast to sandwiches and salads.
Another option is beef bacon, which can be found in some specialty stores or online. Beef bacon is made from beef belly instead of pork belly and has a similar taste and texture to traditional bacon. It’s also a good source of protein and contains less fat than pork bacon.
When looking for these alternatives, be sure to check the labels for any added sugars or preservatives. Some brands may also contain more sodium than traditional bacon, so it’s important to keep that in mind if you’re watching your salt intake.
What Is Sizzlean Bacon?
Sizzlean bacon was a cured meat product that was marketed as a healthier alternative to traditional pork bacon. It was produced by Swift & Co. and introduced to the market in 1977. Sizzlean was made from pork shoulder instead of pork bellies, which is where traditional bacon comes from. The product contained 50% less fat than traditional bacon, but it still had a fat content of 37% by weight, causing some complaints that the “lean” name was not accurate.
Sizzlean was marketed as a meatier and leaner slice of pork, and it was touted as a healthier option for those who wanted to enjoy bacon without the guilt. The product’s name was a combination of “sizzle” and “lean,” which was a clever advertising tactic to attract consumers who were looking for healthier options.
Despite its popularity, Sizzlean bacon was discontinued in 2005, leaving fans of the product searching for alternatives. Although there are other substitutes available, many people still miss the unique taste and texture of Sizzlean bacon.
Why Was Sizzlean Bacon Discontinued?
Sizzlean bacon, a bacon alternative produced by Swift & Co, was marketed as a healthier option to traditional bacon. It boasted less fat and less shrinkage than regular pork bacon, and was made from pork shoulder instead of pork belly. Despite being successful in the market, Sizzlean was discontinued in 2005.
There are several reasons why Sizzlean bacon was discontinued. One reason could be that it didn’t live up to its “lean” name, as it was still 37% fat by weight. This caused complaints that the product was not accurately marketed as a healthier alternative to bacon.
Another reason could be that the product didn’t have the same taste and texture as traditional bacon. While some people enjoyed the meatier and chewier texture of Sizzlean, others found that it lacked the crispiness of traditional bacon. This could have contributed to its decline in popularity over time.
Lastly, the rise of other leaner alternatives such as turkey bacon and beef bacon could have played a role in the discontinuation of Sizzlean. These alternatives offered similar taste and texture profiles with lower fat content, making them more appealing to health-conscious consumers.
Healthier Alternatives To Regular Pork Bacon
If you’re looking for even healthier alternatives to regular pork bacon, there are a few options to consider. One option is uncured bacon, which is bacon that hasn’t been treated with nitrates or nitrites. This type of bacon is often labeled as “natural” or “no nitrites added”. Uncured bacon may have a slightly different taste than traditional bacon, but it’s still a delicious option for those who want to avoid additives.
Another alternative is center cut bacon, which is made from the leaner center portion of the pork belly. This type of bacon has less fat and calories than regular bacon, but still has a great taste and texture. Center cut bacon is often more expensive than regular bacon, but it’s worth the extra cost for those who want a healthier option.
For those who don’t eat pork, turkey bacon and duck bacon are both good alternatives. Turkey bacon is widely available in most grocery stores and has less fat and calories than pork bacon. Duck bacon can be found in some specialty stores or online and has a similar taste and texture to traditional bacon.
When choosing a healthier alternative to regular pork bacon, it’s important to read the labels and choose products that are low in sodium and free from added sugars or preservatives. With so many options available, there’s no need to sacrifice taste for health when it comes to enjoying a delicious breakfast staple like bacon.
Where To Buy Turkey Bacon
If you’re interested in trying turkey bacon as a substitute for Sizzlean bacon, you can find it in most major retailers across the country. Look for it in the breakfast meat section of your local grocery store, where it’s typically sold alongside traditional pork bacon.
If you don’t see the specific brand or size you’re looking for, be sure to speak with the store manager. They may be able to order it for you or suggest a similar product that meets your needs.
It’s also worth noting that some stores may carry organic or nitrate-free options for those who prefer a more natural and healthy choice. These options may be located in a separate section of the store or labeled specifically on the packaging.
Taste Test: Do Substitutes Live Up To The Real Thing?
For those who are looking for a bacon substitute, the question often arises: do these alternatives live up to the real thing? To find out, we conducted a taste test with a group of bacon enthusiasts who tried out different substitutes.
First up was Sizzlean, the bacon alternative that was popular in the late seventies and eighties. Unfortunately, Sizzlean is no longer available on the market, so we had to look for other options. The group tried turkey bacon, which is widely available in most grocery stores. While some found it to be a good alternative, others felt that it lacked the smoky flavor and crispy texture of traditional pork bacon.
Next, we tried beef bacon, which can be found in some specialty stores or online. The group was pleasantly surprised by the taste and texture of beef bacon, which closely resembled traditional bacon. However, some felt that it had a slightly different flavor profile that took some getting used to.
Finally, we tried a plant-based bacon alternative from Hooray Foods called Awesomer plant-based Bacon. This product was described as being very close to the real thing in terms of taste and texture. However, some felt that it had a slightly different aftertaste that set it apart from traditional pork bacon.
