Are you looking for a delicious and easy meal to serve during the colder months?
Look no further than the Kirkland Master Carve Ham from Costco!
This fully cooked, boneless ham is perfect for a family dinner or even as leftovers for days to come.
But how do you heat it up?
Don’t worry, we’ve got you covered.
In this article, we’ll provide step-by-step instructions on how to heat up your Kirkland Master Carve Ham, whether you prefer it cold or warm.
So grab your apron and let’s get cooking!
How Do You Heat A Kirkland Master Carve Ham?
Heating up your Kirkland Master Carve Ham is a breeze. Whether you prefer it cold or warm, we’ve got the instructions you need to make it happen.
If you prefer your ham cold, simply remove it from the packaging and slice it up. It’s ready to eat as is!
But if you want to enjoy your ham warm, follow these simple steps:
1. Preheat your oven to 350F.
2. Remove the ham from the packaging and wrap it tightly in aluminum foil.
3. Place the foil-wrapped ham on a baking sheet.
4. Bake the ham for 12-15 minutes per pound until an internal temperature of 130F is reached.
5. Remove the ham from the oven and let it rest for 10 minutes.
6. Remove the ham from the foil, slice it up, and serve.
It’s that easy! Just be sure to plan for about an hour of heating time, as these hams typically weigh between 4-5 pounds.
Understanding The Kirkland Master Carve Ham
The Kirkland Master Carve Ham is a boneless, fully cooked ham that has been smoked using applewood. This type of wood brings a sweet, fruity, smoky flavor to the meat, making it a popular choice for many people. The ham comes in a flat shape, which allows for more even cooking and easy carving. It also fits easily in the fridge, making it a convenient option for holiday meals.
In terms of nutrition, the Kirkland Master Carve Ham is low in calories and fat while being high in protein. However, it does have an elevated salt content due to the curing process used to turn the pork into ham.
When heating up the Kirkland Master Carve Ham, it’s important to preheat the oven to 350F and wrap the ham tightly in aluminum foil before placing it on a baking sheet. The ham should be baked for 12-15 minutes per pound until an internal temperature of 130F is reached. Once it’s done, let it rest for 10 minutes before slicing and serving.
Preparing The Ham For Heating
Before you begin heating up your Kirkland Master Carve Ham, there are a few steps you should take to ensure the best results.
First, remove the ham from its packaging and place it on a cutting board. If your ham comes with a glaze packet, set it aside for now.
Next, use a sharp knife to score the surface of the ham in a diamond pattern. This will allow the glaze to penetrate and add flavor to the meat. Be careful not to cut too deep into the meat.
If you don’t have a glaze packet, you can make your own by mixing together ingredients like brown sugar, honey, mustard, and spices. Brush the glaze over the surface of the ham, making sure to get it into the scored lines.
Once your ham is scored and glazed (if desired), it’s time to wrap it up for heating. Use heavy-duty aluminum foil to tightly wrap the ham, making sure there are no holes or gaps where heat can escape.
Place the wrapped ham on a baking sheet or in a roasting pan and put it in the preheated oven. Follow the heating instructions provided above based on whether you want your ham warm or hot.
When the heating time is up, remove the ham from the oven and let it rest for at least 10 minutes before slicing and serving. This allows the juices to redistribute throughout the meat for maximum flavor and tenderness.
By following these simple steps, you’ll be able to heat up your Kirkland Master Carve Ham with ease and enjoy a delicious meal with family and friends.
Heating The Ham In The Oven
Heating your Kirkland Master Carve Ham in the oven is a great way to enjoy it warm and juicy. Here’s how to do it:
1. Preheat your oven to 325F.
2. Remove the ham from the packaging and place it on a roasting rack.
3. Add about 1/4-1/2 inch of water to the bottom of the roasting pan.
4. Cover the ham with aluminum foil and place it in the oven.
5. Bake the ham for about 10-14 minutes per pound, or until it reaches an internal temperature of 140F.
6. Once the ham has reached 140F, remove it from the oven and take off the foil.
7. Apply your desired glaze to the ham, making sure to cover it evenly.
8. Increase the oven temperature to 400F and return the ham to the oven, uncovered.
9. Bake for an additional 10-15 minutes, or until the glaze is caramelized and bubbly.
10. Remove the ham from the oven and let it rest for about 10 minutes before slicing and serving.
Remember, when heating up your Kirkland Master Carve Ham in the oven, it’s important to keep an eye on its internal temperature using a meat thermometer. This will ensure that it is fully cooked and safe to eat. Enjoy!
Heating The Ham In The Microwave
If you’re short on time and want to heat up your Kirkland Master Carve Ham quickly, you can also use your microwave. However, it’s important to note that microwaving may not provide the same texture and flavor as oven heating.
Here’s how to heat up your Kirkland Master Carve Ham in the microwave:
1. Remove the ham from the packaging and slice it up into desired portions.
2. Place the slices in a single layer on a microwave-safe plate.
3. Cover the plate with a damp paper towel or microwave-safe lid to prevent it from drying out while reheating.
4. Microwave the ham on medium heat or 50% power level for 30 seconds.
5. Flip the ham over and continue microwaving for another 30 seconds.
6. Repeat the process until the ham reaches an internal temperature of 140F.
7. Let the ham rest for a few minutes before serving.
It’s important to note that microwaving times may vary depending on your microwave wattage and the thickness of your ham slices. Be sure to check the internal temperature of the ham before serving to ensure it’s safe to eat.
Serving And Storing The Kirkland Master Carve Ham
Once your Kirkland Master Carve Ham is heated and ready to serve, it’s time to dig in! This ham pairs well with a variety of side dishes, such as mashed potatoes, scalloped potatoes, roasted vegetables, or a fresh salad. You’ll have plenty of leftovers to enjoy as well, which can be used in dishes like frittatas, split pea soup, or ham ala king.
It’s important to note that once the ham is cooked, it should be used within three to five days, including any leftovers. If you won’t be able to finish it within five days, it’s best to freeze it. The ham can be frozen for up to two months from the date of purchase and should be kept refrigerated until ready to use.
If you’re not completely satisfied with your Kirkland Master Carve Ham, Costco offers a money-back guarantee. However, with its delicious taste and budget-friendly price point, we’re confident you’ll be satisfied with your purchase. Enjoy your ham and don’t forget to save some for leftovers!