Are you a fan of Dunkin Donuts’ Ham and Cheese Rollups? Do you find yourself craving them at all hours of the day?
Well, why not try making them at home? With just a few simple ingredients, you can recreate this delicious snack in the comfort of your own kitchen. Plus, making them yourself means you can control the ingredients and customize them to your liking.
In this article, we’ll show you step-by-step how to make Dunkin Donuts Ham and Cheese Rollups. So, grab your apron and let’s get started!
How To Make Dunkin Donuts Ham And Cheese Roll Ups?
– Extra lean Black Forest ham
– Cheese slices
– Flour tortillas
1. Preheat your oven to 350°F.
2. Lay out your flour tortillas on a flat surface.
3. Place a slice of cheese on top of each tortilla.
4. Add a few slices of ham on top of the cheese.
5. Roll up the tortilla tightly, making sure the filling stays inside.
6. Place the rollups on a baking sheet lined with parchment paper.
7. Bake in the oven for 10-12 minutes, or until the cheese is melted and the tortilla is golden brown.
8. Remove from the oven and let cool for a few minutes before serving.
Optional: You can also add other ingredients to your rollups, such as spinach, bell peppers, or onions, to make them even more flavorful.
Ingredients You’ll Need
If you want to make Dunkin Donuts Ham and Cheese Roll Ups at home, you’ll need just three simple ingredients: extra lean Black Forest ham, cheese slices, and flour tortillas. These ingredients are easy to find at your local grocery store and can be used to make a quick and delicious snack or meal. Additionally, you can add other ingredients like spinach, bell peppers, or onions to give your rollups an extra burst of flavor. With these simple ingredients and easy-to-follow instructions, you’ll be able to make your own Dunkin Donuts Ham and Cheese Roll Ups in no time!
Preparing The Dough
Unfortunately, there is no dough involved in making Dunkin Donuts Ham and Cheese Roll Ups. However, if you’re looking for a similar recipe that does involve dough, you can try making Ham and Cheese Pinwheels using store-bought crescent roll dough. To prepare the dough, simply unroll it onto a flat surface and lightly press down into a rectangle. Then, top the dough with deli ham slices and cheese slices, placing them in an even layer across the dough. From there, roll the dough into a tight log and slice it into 12 pieces. Place the pieces onto a prepared baking sheet and bake for 14-16 minutes, or until the crust is golden. Let cool for 5 minutes before serving with mustard or ranch dressing, if desired.
Adding The Ham And Cheese
When it comes to making Dunkin Donuts Ham and Cheese Roll Ups, the key ingredient is, of course, the ham and cheese. You want to use a high-quality, extra lean Black Forest ham for the best flavor and texture. For the cheese, you can use any type of sliced cheese that you prefer, such as cheddar or Swiss.
To assemble the roll ups, start by laying out your flour tortillas on a flat surface. Place a slice of cheese on top of each tortilla, followed by a few slices of ham on top of the cheese. Make sure not to overstuff the tortillas, as this can cause them to break or tear when rolling.
Roll up the tortillas tightly, making sure the filling stays inside. You can use toothpicks to hold the roll ups together if needed. Place the roll ups on a baking sheet lined with parchment paper and bake in the oven for 10-12 minutes, or until the cheese is melted and the tortilla is golden brown.
Once they are done baking, remove from the oven and let cool for a few minutes before serving. You can also add other ingredients to your roll ups, such as spinach, bell peppers, or onions, to make them even more flavorful. Enjoy your delicious Dunkin Donuts Ham and Cheese Roll Ups!
Rolling Up The Rollups
Rolling up the rollups is a crucial step in making Dunkin Donuts Ham and Cheese Roll Ups. To start, lay out your flour tortillas on a flat surface. Then, place a slice of cheese on top of each tortilla, followed by a few slices of ham. It’s important to make sure that the filling is evenly distributed across the tortilla.
Next, tightly roll up the tortilla, making sure to keep the filling inside. You can use toothpicks to secure the rollups if needed. Once rolled up, place the rollups on a baking sheet lined with parchment paper.
Bake the rollups in the oven for 10-12 minutes at 350°F, or until the cheese is melted and the tortilla is golden brown. It’s important to keep an eye on them to prevent burning.
Once they’re done, remove them from the oven and let them cool for a few minutes before serving. You can cut them into bite-sized pieces or serve them whole. These rollups are perfect as a snack or appetizer and are sure to be a hit with both kids and adults alike.
Baking The Rollups
Now that you have assembled your ham and cheese rollups, it’s time to bake them to perfection. Preheat your oven to 350°F and line a baking sheet with parchment paper. Place the rollups on the baking sheet, making sure they are evenly spaced apart.
Bake in the oven for 10-12 minutes, or until the cheese is melted and the tortilla is golden brown. Keep an eye on them towards the end of the baking time to ensure they don’t burn.
Once they are done, remove from the oven and let cool for a few minutes before serving. This will allow the cheese to set and prevent any burns from hot cheese.
These Dunkin Donuts Ham and Cheese Roll Ups are perfect for a quick and easy snack or meal. They can also be made ahead of time and reheated in the oven for a few minutes before serving. Enjoy them as is or pair them with your favorite dipping sauce for added flavor.
Serving And Enjoying Your Homemade Ham And Cheese Rollups
Now that you’ve made your delicious homemade Ham and Cheese Roll Ups, it’s time to serve and enjoy them! Here are some tips on how to do it:
1. Presentation is key: Arrange your roll ups on a platter or serving dish and garnish with fresh herbs, such as parsley or chives, for a pop of color.
2. Pair with your favorite dipping sauce: Whether it’s ranch dressing, honey mustard, or hot sauce, a good dipping sauce can take your roll ups to the next level.
3. Serve as an appetizer or snack: These roll ups are perfect for parties, game day, or even as a quick lunch. They’re easy to eat with your hands and can be enjoyed by both kids and adults.
4. Store leftovers properly: If you have any leftover roll ups, store them in an airtight container in the fridge for up to 3 days. You can reheat them in the oven or microwave before serving.
5. Experiment with different fillings: While ham and cheese is a classic combination, you can also try other fillings such as turkey and avocado, roast beef and horseradish, or even peanut butter and jelly for a sweet twist.
With these tips, you can serve and enjoy your homemade Ham and Cheese Roll Ups like a pro!