Are you tired of serving cold breakfast sausage links to your family or guests? Keeping them warm can be a challenge, especially if you’re cooking for a large group.
Luckily, there are several easy and effective ways to keep your sausages warm and tender for hours. In this article, we’ll explore different methods for keeping breakfast sausage links warm, including using an oven, slow cooker, and stovetop.
Whether you’re hosting a brunch or just want to enjoy a hot breakfast at home, these tips will ensure that your sausages stay warm and delicious.
So, let’s get started!
How To Keep Breakfast Sausage Links Warm?
Method 1: Using an Oven
Using an oven is an effective way to keep breakfast sausage links warm for a short time, like 20 to 30 minutes. If you have a warming drawer or warming setting in the oven, count yourself lucky. You can use the warming drawer of your oven to keep the sausages warm and tender for at least two hours. Some warming drawers can even work for 3 hours. However, not all ovens have this option.
If your oven doesn’t have a warming drawer, you can use the lowest heating temperature of the oven to keep sausages warm. Here’s how:
1. Preheat your oven to 200 degrees F. You can set the temperature 10 to 15 minutes before the sausages are cooked so that you can instantly transfer them hot into the oven.
2. Place aluminum foil on the baking sheet of the oven. Then position the freshly cooked sausages on top of them.
3. Leave the sausages in the oven to stay warm for 30 minutes. But after 20 minutes, check the temperature of the sausages with a food thermometer. They should be above 140 degrees F. If the temperature is below, then increase the heat a little.
4. When it’s time to serve, take the sausages out of the oven. No matter how low the temperature is, you must not keep them for more than 30 minutes in the oven. They will eventually become overcooked and dry.
Method 2: Using a Slow Cooker
Another great way to keep breakfast sausage links warm is by using a slow cooker. Here’s how:
1. Place pre-cooked sausage links in the bottom of the slow cooker.
2. Put the lid securely in place.
3. Turn the slow cooker to the high setting and allow the sausages to cook for two hours, or set the cooker to the low setting and cook the sausages for approximately four hours.
4. Use tongs to remove the sausages.
5. Serve immediately, or turn the slow cooker to the warm setting, if available, to keep the sausages warm for several hours.
Method 3: Using a Stovetop
If you prefer using a stovetop, here’s how you can keep breakfast sausage links warm:
1. Place a 9-10” frying pan onto the stove top and set the eye on medium heat.
2. Pour in vegetable oil and allow the pan to come to temp.
3. Add sausage links to the frying pan and cook until there is no longer pink in them.
4. Remove them to a paper towel-lined plate and allow them to drain for two minutes before serving.
5. Serve hot.
Conclusion:
Now that you know how to keep breakfast sausage links warm, you can enjoy hot and delicious sausages every time you serve them! Whether you choose to use an oven, slow cooker, or stovetop, these methods are easy and effective ways to keep your sausages warm and tender for hours.
So go ahead and try these methods today and impress your family or guests with perfectly warm breakfast sausage links!
Using An Oven To Keep Sausage Links Warm
One of the easiest and most effective ways to keep breakfast sausage links warm is by using an oven. This method is ideal for short-term warming, typically around 20 to 30 minutes. However, if your oven has a warming drawer or setting, you can keep the sausages warm and tender for at least two hours, and some warming drawers can even work for three hours.
If your oven doesn’t have a warming drawer, you can still use it to keep sausages warm by following these simple steps:
1. Preheat your oven to 200 degrees F, about 10 to 15 minutes before the sausages are cooked.
2. Line a baking sheet with aluminum foil and place the freshly cooked sausages on top of them.
3. Leave the sausages in the oven for 30 minutes to stay warm. After 20 minutes, use a food thermometer to check the temperature of the sausages. They should be above 140 degrees F. If not, increase the heat a little.
4. When it’s time to serve, take the sausages out of the oven. Do not keep them in the oven for more than 30 minutes, as they will become overcooked and dry.
Using an oven is an excellent way to keep breakfast sausage links warm without overcooking or drying them out. With this method, you can easily serve hot and delicious sausages every time you cook them!
Keeping Sausage Links Warm In A Slow Cooker
If you prefer using a slow cooker, it’s an excellent way to keep breakfast sausage links warm for a long time. Here’s how:
1. Place pre-cooked sausage links in the bottom of the slow cooker.
2. Put the lid securely in place.
3. Turn the slow cooker to the high setting and allow the sausages to cook for two hours, or set the cooker to the low setting and cook the sausages for approximately four hours.
4. Use tongs to remove the sausages.
5. Serve immediately, or turn the slow cooker to the warm setting, if available, to keep the sausages warm for several hours.
When using a slow cooker, make sure to place the sausages in a single layer at the bottom of the pot. This will help promote even cooking and prevent them from sticking together. Also, avoid overcrowding the slow cooker as this can lead to uneven cooking and drying out of the sausages.
If you want to keep your sausages warm for a long time, it’s best to use a slow cooker with a warm setting. This will keep them at a safe temperature without overcooking or drying out. However, if your slow cooker doesn’t have a warm setting, you can still use it to keep your sausages warm by turning it off after cooking and leaving the lid on.
Using A Stovetop To Keep Sausage Links Warm
If you’re looking for a quick and easy way to keep your breakfast sausage links warm, using a stovetop is a great option. Here’s how you can do it:
1. Place a 9-10” frying pan onto the stove top and set the eye on medium heat.
2. Pour in vegetable oil and allow the pan to come to temperature. The pan is at the right temperature when the oil appears to glisten and shimmer on the surface.
3. Add your freshly cooked sausage links to the frying pan and cook until there is no longer any pink in them.
4. Once fully cooked, remove them from the pan and place them onto a paper towel-lined plate. This will allow any excess oil to drain off.
5. After draining for two minutes, your sausage links are ready to serve hot.
Using this method, your sausage links will stay warm for a short period of time, making it perfect for serving breakfast or brunch. However, if you need to keep them warm for a longer period of time, it’s best to use an oven or slow cooker.
Tips For Serving Delicious And Warm Sausage Links
Here are some tips to ensure that your breakfast sausage links are not only warm but also delicious:
1. Don’t overcook the sausages: Overcooking can dry out the sausages, making them tough and unappetizing. Keep an eye on the cooking time and temperature to prevent overcooking.
2. Use a meat thermometer: A meat thermometer is a useful tool to ensure that the sausages are cooked to the right temperature. The temperature should be at least 140 degrees F to keep them safe and warm.
3. Keep them covered: Covering the sausages with aluminum foil or a lid can help retain their warmth and prevent them from drying out.
4. Don’t overcrowd the pan: When cooking on a stovetop, make sure not to overcrowd the pan as this can affect the cooking time and result in unevenly cooked sausages.
5. Serve with condiments: Sausages are versatile and can be served with a variety of condiments such as ketchup, mustard, or hot sauce. These condiments can add flavor and enhance the taste of the sausages.
By following these tips, you can ensure that your breakfast sausage links are not only warm but also delicious and flavorful.
Conclusion: Enjoying A Hot Breakfast With Perfectly Warm Sausage Links
There’s nothing quite like a hot breakfast with perfectly warm sausage links. Now that you know how to keep your sausages warm, you can enjoy them any time of day. Whether you prefer to use an oven, slow cooker, or stovetop, these methods are easy and effective ways to keep your sausages warm and tender for hours.
Imagine waking up to the aroma of freshly cooked sausages, served hot and juicy with your favorite breakfast dishes. Or impressing your guests with perfectly warm sausages at your next brunch or dinner party. With these methods, you can enjoy delicious sausage links without worrying about them getting cold or overcooked.
So go ahead and try out these methods today, and enjoy a hot breakfast with perfectly warm sausage links!
