If the sausages are all connected as links, separate them. The sausages should be pinched and placed in a plate that can be used in a microwave; leave some room around them; do not stack them tightly. Sausages can be covered with a lid, cling film, or a kitchen towel. Microwave the sausages for 112 …
The printable recipe card below has the complete list of instructions for the recipe, along with the ingredients and amounts. On a medium heat, fry the venison sausage until browned all around. Add the chopped onions and let them cook in the pan until they are tender. Re-insert the slow cooker’s inner liner and select …
Per 138 g serving, deer sausage has 413 calories. This serving has 5.9 g of carbohydrate, 15 g of protein, and 36 g of fat. Is deer sausage a quality protein source? 1. A high protein, low fat diet Given its high protein content and low fat content, venison is a fantastic source of protein. …
