Can You Buy Pork Belly At Walmart? A Complete Guide

Are you a fan of pork belly?

This succulent cut of meat has become increasingly popular in recent years, with many home cooks and chefs alike incorporating it into their dishes.

But where can you find it?

While some specialty stores may carry it, many people wonder if they can buy pork belly at their local Walmart.

In this article, we’ll explore the availability of pork belly at Walmart and provide some tips on where to look for this delicious cut of meat.

So, let’s dive in and find out if Walmart is the place to go for your pork belly needs.

Can You Buy Pork Belly At Walmart?

The short answer is yes, you can buy pork belly at Walmart. However, it may not be available at all Walmart locations and may be considered a specialty meat item.

If you’re looking for pork belly at Walmart, your best bet is to check in the meat section. However, it’s important to note that it may not be a whole cut of meat and may already be sliced.

It’s also worth checking other sections of the store, as some Walmart locations may have vacuum-packed and refrigerated pork belly in other areas.

The Rise In Popularity Of Pork Belly

Over the past few decades, pork belly has experienced a surge in popularity, particularly in the United States. The cut of meat is known for its high fat content, which makes it ideal for producing bacon. In fact, bacon has become so popular that it can now be found in a wide range of dishes, from ice cream to filet mignon.

According to a report by the National Pork Board, U.S. consumption of bacon increased by 2.4% between 2001 and 2013. Bacon is now served in seven out of ten U.S. restaurants, and pork belly can be found on 8.7% of menus. This represents a 59% increase in the number of restaurants serving products from the cut since 2014.

The rise in popularity of pork belly can be attributed to several factors. One of the main reasons is the growth of New Southern cuisine, which has helped to popularize the cut in gourmet circles. Another factor is the well-timed lobbying from the pork industry, which has helped to promote pork belly as a specialty meat item.

In addition to its use in bacon production, pork belly is also becoming increasingly popular in other cuisines around the world. This trend is expected to continue over the coming years, as more and more people discover the versatility and deliciousness of this cut of meat.

Can You Find Pork Belly At Walmart?

While Walmart does offer pork belly, it’s important to note that it may not be readily available at all Walmart locations. It’s considered a specialty meat item and may not be offered in every store.

If you’re looking for pork belly at Walmart, your best bet is to check in the meat section. However, it’s important to keep in mind that it may not be a whole cut of meat and may already be sliced.

If you can’t find pork belly in the meat section, it’s worth checking other areas of the store. Some Walmart locations may have vacuum-packed and refrigerated pork belly in other sections.

Tips For Cooking Pork Belly At Home

Pork belly is a versatile and flavorful cut of meat that can be cooked in a variety of ways. Here are some tips for cooking pork belly at home:

1. Score the skin: If your pork belly has skin on, it’s important to score it before cooking. Use a sharp knife to make diagonal cuts through the skin, creating a diamond pattern. This will allow the fat to render and the skin to crisp up during cooking.

2. Season well: Pork belly can be seasoned with a variety of spices and herbs, but a simple combination of salt, sugar, and black pepper is often enough to enhance the natural flavor of the meat. Rub the seasoning into the meat and let it marinate in the fridge overnight for best results.

3. Cook low and slow: Pork belly is a fatty cut of meat that benefits from long, slow cooking to tenderize the meat and render the fat. Preheat your oven to 450°F and roast the pork belly for 30 minutes on the middle rack in a heavy, oven-safe pan or skillet, skin side up / fat side up. Then reduce heat to 275°F and roast for an hour or more until tender but not mushy.

4. Finish with high heat: To get that crispy, caramelized skin on your pork belly, finish it off with high heat. Once chilled, slice into thick pieces and brown in a skillet on the stovetop until crisp.

5. Experiment with flavors: Pork belly is a blank canvas for flavor experimentation. Try adding different spices or sauces to your pork belly during cooking or use it as a base for soups, salads, pasta sauces, ramen, or even burnt ends.

By following these tips, you can create a delicious and impressive pork belly dish at home. Just remember to be patient and let the meat do its thing – good things come to those who wait!

Other Places To Buy Pork Belly If Walmart Doesn’t Have It

If you’re unable to find pork belly at Walmart, there are other places you can look for this versatile cut of meat. One option is to check out local butcher shops or specialty meat markets. These stores often carry a wider variety of meats and cuts than larger grocery stores like Walmart.

Another option is to check out online retailers that specialize in meat delivery. These companies offer a wide range of meats, including pork belly, and can deliver it right to your doorstep. Some popular options include Snake River Farms, ButcherBox, and Omaha Steaks.

If you’re looking for a more budget-friendly option, consider checking out Asian supermarkets or ethnic grocery stores. These stores often carry pork belly as it’s a popular ingredient in many Asian cuisines.