Are you tired of the same old pork chop recipe? Do you want to add some excitement and flavor to your next meal?
Look no further than Old Bay seasoning! This classic spice blend, known for its use in seafood dishes, can also be used to enhance the flavor of pork chops.
In this article, we will explore different ways to use Old Bay seasoning on pork chops and provide easy-to-follow recipes that will leave your taste buds satisfied.
So, grab your apron and let’s get cooking!
Can You Use Old Bay Seasoning On Pork Chops?
Yes, you absolutely can use Old Bay seasoning on pork chops! While it is traditionally used in seafood dishes, this versatile spice blend can add a unique and delicious flavor to pork as well.
Old Bay seasoning is a blend of herbs and spices, including celery salt, paprika, and black pepper. It also contains mustard, which gives it a slightly tangy flavor. When used on pork chops, it adds a savory and slightly spicy kick that pairs perfectly with the meat.
What Is Old Bay Seasoning And How Does It Work With Pork Chops?
Old Bay seasoning is a popular spice blend that originated in Maryland and is commonly used in seafood dishes. However, it can also be used to add incredible flavor to pork chops. The blend contains a variety of herbs and spices, including celery salt, paprika, black pepper, and mustard.
When used on pork chops, Old Bay seasoning adds a unique flavor profile that is both savory and slightly spicy. The mustard in the blend gives it a tangy kick that complements the natural flavor of the pork. Additionally, the paprika and black pepper add depth and complexity to the dish.
To use Old Bay seasoning on pork chops, simply coat the meat with the spice blend before cooking. You can also mix the seasoning with other herbs and spices, such as garlic powder, for an even more flavorful dish. Pork chops can be cooked to any level of doneness, from rare to well done, making them a versatile protein option.
Simple Old Bay Seasoning Pork Chop Recipe
If you’re looking for a simple and tasty way to use Old Bay seasoning on pork chops, try this easy recipe:
Ingredients:
– 4 boneless pork chops, 1/2 inch thick
– 2 teaspoons Old Bay seasoning
– 1 teaspoon paprika
– 1/2 teaspoon garlic powder
– Salt and pepper, to taste
– 1 tablespoon butter
Instructions:
1. Preheat your oven to 350 degrees F.
2. Season the pork chops generously with Old Bay seasoning, paprika, garlic powder, salt, and pepper.
3. Melt the butter in a large skillet over medium-high heat. Add the pork chops and cook for about 5 minutes on each side until golden brown.
4. Transfer the pork chops to a baking sheet and roast in the oven for about 10 minutes or until fully cooked.
5. Serve hot and enjoy!
This recipe is quick and easy to make, and it’s perfect for a weeknight dinner or a special occasion. The Old Bay seasoning adds a delicious flavor to the pork chops that will leave your taste buds wanting more. Give it a try and see for yourself how delicious Old Bay seasoning can be on pork chops!
Old Bay Seasoned Pork Chop Marinade Recipe
If you’re looking for an easy and delicious way to use Old Bay seasoning on pork chops, try this marinade recipe. It only takes 5 minutes to prepare and can be left to marinate overnight for maximum flavor.
Ingredients:
– 4 pork chops
– 1 tablespoon Old Bay seasoning
– 1 teaspoon paprika
– 1 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. In a small bowl, mix together the Old Bay seasoning, paprika, garlic powder, salt, and pepper.
2. Completely coat the pork chops with the seasoning mixture, making sure to cover both sides.
3. Place the seasoned pork chops in a ziplock bag and refrigerate overnight, or at least 6 hours.
4. When ready to cook, remove the pork chops from the marinade and discard any excess liquid.
5. Preheat your oven’s broiler and line a baking sheet with foil.
6. Rub each pork chop with a little bit of oil and place them onto the prepared baking sheet.
7. Broil the pork chops for about 4-5 minutes per side, or until the internal temperature reaches 145°F.
8. Let the pork chops rest for 5 minutes before serving.
This Old Bay seasoned pork chop marinade recipe is perfect for a quick and easy weeknight meal. The blend of spices adds a delicious flavor to the pork chops that will leave you wanting more. Give it a try and see how versatile Old Bay seasoning can be!
Old Bay Seasoned Pork Chop With Roasted Vegetables Recipe
One great way to use Old Bay seasoning on pork chops is by roasting them with vegetables. Here’s a simple recipe to try:
Ingredients:
– 4 bone-in pork chops
– 2 tablespoons Old Bay seasoning
– 1 teaspoon paprika
– 1 teaspoon garlic powder
– Salt and pepper, to taste
– 1 large sweet potato, peeled and chopped
– 1 red onion, chopped
– 2 cups Brussels sprouts, trimmed and halved
– 2 tablespoons olive oil
Instructions:
1. Preheat the oven to 400°F.
2. In a small bowl, mix together the Old Bay seasoning, paprika, garlic powder, salt, and pepper.
3. Rub the spice mixture all over the pork chops.
4. In a separate bowl, toss the sweet potato, red onion, and Brussels sprouts with olive oil and season with salt and pepper.
5. Arrange the vegetables on a baking sheet and place the pork chops on top.
6. Roast for 25-30 minutes or until the pork chops are cooked through and the vegetables are tender.
This Old Bay seasoned pork chop with roasted vegetables recipe is a delicious and easy way to incorporate this classic spice blend into your pork dishes. The combination of savory and slightly spicy flavors from the Old Bay seasoning, along with the sweetness of roasted vegetables, make for a perfect meal that’s sure to impress your family and friends. So go ahead and give it a try!
Tips For Using Old Bay Seasoning On Pork Chops
Here are some tips for using Old Bay seasoning on pork chops:
1. Coat the pork chops generously: For best results, make sure to coat the pork chops generously with Old Bay seasoning. This will ensure that the flavor is evenly distributed throughout the meat.
2. Mix it with other spices: Old Bay seasoning can be used on its own, but it also pairs well with other spices like paprika, garlic powder, and black pepper. Consider mixing it with these spices to create a unique and flavorful blend.
3. Use it as a dry rub or marinade: Old Bay seasoning can be used as a dry rub or a marinade. If using it as a dry rub, simply coat the pork chops with the seasoning and let them sit for at least 30 minutes before cooking. If using it as a marinade, mix the seasoning with olive oil and vinegar or lemon juice and let the pork chops marinate in the mixture for several hours before cooking.
4. Grill or bake the pork chops: Pork chops seasoned with Old Bay can be grilled or baked. If grilling, preheat your grill to medium-high heat and cook the pork chops for about 5 minutes on each side, or until they reach an internal temperature of 145F. If baking, preheat your oven to 375F and bake the pork chops for about 25-30 minutes, or until they reach an internal temperature of 145F.
By following these tips, you can create delicious and flavorful pork chops using Old Bay seasoning. Experiment with different spice blends and cooking methods to find your favorite way to use this versatile seasoning on pork chops!
