Are you planning to serve a delicious ham for your next family gathering or holiday feast? Look no further than Kroger’s Spiral Sliced Brown Sugar Ham!
This ham is pre-sliced for easy serving and coated with a sweet and savory brown sugar glaze that will have your taste buds dancing. But how do you cook it to perfection?
Don’t worry, we’ve got you covered. In this article, we’ll share some tips and tricks on how to cook your Kroger Spiral Sliced Brown Sugar Ham so that it’s moist, tender, and bursting with flavor.
So grab your apron and let’s get cooking!
How To Cook Kroger Spiral Sliced Brown Sugar Ham?
Step 1: Preheat your oven to 275°F.
Step 2: Remove the ham from the packaging and place it on a rack in a shallow roasting pan.
Step 3: Cover the ham with foil and bake for approximately 18 minutes per pound. For an 8-pound ham, this will take around 2 hours and 24 minutes.
Step 4: While the ham is cooking, baste it occasionally with any juices that accumulate in the pan. This will help keep the ham moist and tender.
Step 5: Check the internal temperature of the ham with a meat thermometer. The ham is ready when it reaches an internal temperature of 140°F.
Step 6: Once the ham is cooked, remove it from the oven and let it rest for at least 10 minutes before slicing and serving.
Preparing Your Kroger Spiral Sliced Brown Sugar Ham
If you have purchased a Kroger Spiral Sliced Brown Sugar Ham, there are a few extra steps you can take to ensure that it is cooked to perfection.
Step 1: Remove the ham from the refrigerator and let it sit at room temperature for 1 hour. This will help the ham cook more evenly.
Step 2: Preheat your oven to 350°F. Place a rack in a large roasting pan and cover the rack with foil. Pour 2 cups of water in the bottom of the roasting pan and place the ham on the foil on the rack.
Step 3: In a small bowl, mix together 1 cup of brown sugar, 1/4 cup of honey, 1/4 cup of Dijon mustard, and 1/4 cup of pineapple juice. Brush half of this glaze over the ham and in between the spiral slices.
Step 4: Cover the ham with foil and bake for approximately 1 1/2 to 2 hours, basting with more glaze every 30 minutes.
Step 5: Check the internal temperature of the ham with a meat thermometer. The ham is ready when it reaches an internal temperature of 140°F.
Step 6: Once the ham is cooked, remove it from the oven and let it rest for at least 10 minutes before slicing and serving. The glaze will create a deliciously sweet and tangy crust on the outside of the ham, while keeping the inside moist and tender. Enjoy!
Cooking Your Kroger Spiral Sliced Brown Sugar Ham
If you’ve purchased a Kroger Spiral Sliced Brown Sugar Ham, you’ll want to make sure you cook it properly to ensure that it’s tender, juicy, and delicious. Here’s a step-by-step guide to cooking your ham:
Step 1: Begin by preheating your oven to 275°F. This will help ensure that your ham cooks evenly and doesn’t dry out.
Step 2: Remove the ham from its packaging and place it on a rack in a shallow roasting pan. This will allow the heat to circulate around the ham and help it cook evenly.
Step 3: Cover the ham with foil and bake it for approximately 18 minutes per pound. For an 8-pound ham, this will take around 2 hours and 24 minutes. Cooking the ham “low and slow” like this will help keep it moist and tender.
Step 4: While the ham is cooking, baste it occasionally with any juices that accumulate in the pan. This will help keep the ham moist and flavorful.
Step 5: Check the internal temperature of the ham with a meat thermometer. The ham is ready when it reaches an internal temperature of 140°F. This temperature is safe to eat and will ensure that your ham is cooked all the way through.
Step 6: Once your ham is cooked, remove it from the oven and let it rest for at least 10 minutes before slicing and serving. This will allow the juices to redistribute throughout the meat, making it even more flavorful and juicy.
By following these simple steps, you can cook a delicious Kroger Spiral Sliced Brown Sugar Ham that will be the highlight of any meal.
Leftover Ideas For Your Kroger Spiral Sliced Brown Sugar Ham
If you’re lucky enough to have leftover ham, there are plenty of delicious ways to use it up. Here are some ideas to get you started:
1. Ham and Cheese Omelet: Chop up some ham and mix it with shredded cheese for a tasty omelet filling.
2. Ham and Pineapple Pizza: Top a pizza crust with tomato sauce, shredded cheese, chopped ham, and pineapple chunks for a sweet and savory meal.
3. Ham and Potato Soup: Use the ham bone to make a flavorful broth, then add diced potatoes, carrots, onions, and chopped ham for a hearty soup.
4. Ham Salad Sandwiches: Mix chopped ham with mayonnaise, mustard, diced pickles, and celery for a tasty sandwich spread.
5. Ham and Bean Casserole: Combine diced ham with canned beans, tomato sauce, and spices for an easy and satisfying casserole.
6. Ham Fried Rice: Cook up some rice and stir in chopped ham, scrambled eggs, peas, carrots, and soy sauce for a quick and tasty meal.
7. Ham and Cheese Quiche: Mix chopped ham with shredded cheese, eggs, milk, and spices for a delicious quiche filling.
No matter how you use your leftover ham, it’s sure to be a crowd-pleaser. Enjoy!
