Are you looking for a delicious and easy-to-make meal that will satisfy your cravings for Italian cuisine?
Look no further than Wellsley Farms Italian Sausage Tortellini!
This dish is packed with flavor and can be cooked in a variety of ways to suit your preferences. Whether you’re cooking for a crowd or just for yourself, this recipe is sure to impress.
In this article, we’ll walk you through the steps to cook Wellsley Farms Italian Sausage Tortellini perfectly every time.
So grab your apron and let’s get cooking!
How To Cook Wellsley Farms Italian Sausage Tortellini?
Step 1: Boil the Water
The first step to cooking Wellsley Farms Italian Sausage Tortellini is to bring a large pot of water to a boil. Set the temperature of the burner on high heat, and add a pinch of salt to the water to enhance the flavor of the pasta.
Ingredients You’ll Need
To make Wellsley Farms Italian Sausage Tortellini, you will need the following ingredients:
– Wellsley Farms Italian Sausage Tortellini
– Olive oil
– Italian sausage
– Chicken broth
– Canned tomatoes
– Heavy cream
– Salt and pepper
– Mozzarella cheese
– Parmesan cheese
These ingredients can be found at your local grocery store or supermarket. Make sure to check the packaging of each ingredient to ensure that you have the correct type and amount needed for the recipe.
Preparation Before Cooking
Before cooking the tortellini, it’s important to prepare the other ingredients. Begin by heating a 12-inch skillet over medium heat and adding a tablespoon of olive oil. Once the oil is hot, add chopped onions and cook for a few minutes until they start to soften. Then, add crumbled Italian sausage to the pan, breaking it up into bite-sized pieces with a spatula. Cook the sausage until it is no longer pink, and drain off any excess grease.
Next, add minced garlic to the pan and stir until fragrant, which should take around 30 seconds. Then, pour in chicken or vegetable broth, canned tomatoes, and heavy cream. Give everything a good stir to combine the ingredients.
Finally, add the Wellsley Farms Italian Sausage Tortellini to the skillet and stir again. Increase the heat and bring everything to a boil. Once boiling, reduce the heat to low and cover the skillet with a lid. Let it simmer for around 15 minutes until the tortellini is tender and heated through.
Once cooked, taste the sauce and season with salt and pepper to your liking. You can also add some fresh spinach to the pan and stir until it has wilted if you want to add some greens to your dish.
Now that you have prepared your ingredients, you can move on to cooking your Wellsley Farms Italian Sausage Tortellini according to your preferred method.
Cooking On The Stovetop
Step 2: Cook the Tortellini
Once the water is boiling, add the Wellsley Farms Italian Sausage Tortellini to the pot. Cook the tortellini for the lowest number of minutes directed on the packaging, letting it boil to the lowest number indicated. For instance, if the packaging says 4-6 minutes, let it cook for 4 minutes. Use a spoon to take out one piece of tortellini and transfer it to a cutting board. Cut it with the side of a fork and take a bite to make sure it is fully cooked. You want it cooked to al dente – not mushy, but not so stiff and uncooked that it tastes raw. Tortellini is cooked when it sticks to the tooth when you bite it.
If it’s not cooked, let the tortellini pasta boil on the stove for another minute, then check again. When the pasta is cooked to your liking, strain the pasta from the water. Note – if cooking Wellsley Farms Italian Sausage Tortellini from frozen, add 1-2 minutes.
Step 3: Add Sauce or Toppings
Don’t rinse Wellsley Farms Italian Sausage Tortellini. Immediately add butter, pesto, tomato sauce or any other toppings of your choice. If you’re using Wellsley Farms Italian Sausage Tortellini for pasta salad, immediately toss the cooked pasta with olive oil to prevent it from sticking.
Step 4: Serve
Once you’ve added your desired sauce or toppings, your Wellsley Farms Italian Sausage Tortellini is ready to serve. Enjoy!
Baking In The Oven
If you’re looking for a different way to cook your Wellsley Farms Italian Sausage Tortellini, baking it in the oven is a great option. Here’s how to do it:
Step 1: Preheat Your Oven
Preheat your oven to 400 F.
Step 2: Prepare the Sauce
Mix a jar of your favorite pasta sauce with one and a half cups of water for every 20-ounces | 550 grams of tortellini. Add shredded cheese (parmesan or mozzarella) to taste and stir to combine. Keep an eye out for the amount of salt as cheese tortellinis tend to be on the saltier side. If you season with salt and pepper to taste, make sure to add a little bit at a time to avoid over salting your pasta.
Step 3: Add the Tortellini
Add the cooked Wellsley Farms Italian Sausage Tortellini to the sauce and mix well. Make sure that all the tortellini is coated with sauce.
Step 4: Bake in the Oven
Transfer the mixture to an oven-safe dish and sprinkle it with extra shredded cheese to taste. Bake it in the preheated oven for about 10 minutes or until the cheese is melted and bubbly.
Step 5: Serve and Enjoy!
Remove from the oven and let it cool for a few minutes before serving. Garnish with fresh chopped parsley or basil if desired. This is a great way to add some variety to your pasta dishes, and it’s perfect for feeding a crowd.
Serving Suggestions And Variations
Once you have cooked your Wellsley Farms Italian Sausage Tortellini, there are many ways to serve and enjoy it. Here are some serving suggestions and variations to try:
1. Garnish with Fresh Herbs: Add a pop of color and flavor to your dish by garnishing it with fresh chopped parsley or basil.
2. Add Vegetables: While the recipe above includes spinach, you can add other vegetables to your liking. Try adding diced bell peppers, zucchini, or mushrooms to the skillet when cooking the sausage.
3. Make it Spicy: If you like a little kick in your pasta, add red pepper flakes or sliced jalapeños to the skillet when cooking the sausage.
4. Serve with Garlic Bread: Nothing complements a hearty pasta dish like warm garlic bread. You can make your own by spreading butter and minced garlic on slices of French bread and broiling them in the oven until golden brown.
5. Make it a Soup: If you have leftovers or want to try something different, turn your tortellini into a soup by adding chicken broth and more vegetables to the skillet. Simmer until heated through and serve with crusty bread.
6. Top with Cheese: While the recipe above includes melted mozzarella and parmesan cheese, you can experiment with other types of cheese as well. Try sprinkling feta or goat cheese on top for a tangy twist.
No matter how you choose to serve it, Wellsley Farms Italian Sausage Tortellini is a delicious and filling meal that is perfect for any occasion.