Beef

Are you a beef lover looking for a new cut to try? Have you heard of diamond lean beef but aren’t quite sure what it is? Look no further! In this article, we’ll explore the ins and outs of diamond lean beef, including what it is, how it differs from other cuts, and why it’s […]

Are you curious about the culinary world’s use of beef scalded tripe? This unique ingredient is a staple in many cuisines, from Thai noodle soup to Mexican menudo. But what exactly is it, and how is it prepared? In this article, we’ll explore the ins and outs of beef scalded tripe, including its origins, cleaning

Beef shank may not be the most well-known cut of beef, but it’s definitely worth getting to know. This cut comes from the legs of a cow and is known for its tough texture and low fat content. While it may not be the first choice for a quick weeknight dinner, beef shank can be